America's Test Kitchen - Season 18 Episode 21: Pork Chops and Corn Fritters, Perfected
2018-05-26
- Documentary
Hosts Julia Collin Davison and Bridget Lancaster uncover the secrets to making perfect Pan- Seared Thick-Cut Boneless Pork Chops. Then, tasting expert Jack Bishop challenges Julia to a tasting of white wine vinegar.Finally, test cook Keith Dresser makes Bridget foolproof Corn Fritters..
