The Mind of a Chef - Season 4 Episode 16: 25 Bites
2015-12-19
- Documentary
A perfect tasting menu relies on balance, and on not fatiguing a customer’s palate. Based on that theory, no meal should be more than 25 bites..
2015-12-19
A perfect tasting menu relies on balance, and on not fatiguing a customer’s palate. Based on that theory, no meal should be more than 25 bites..
